During my Whole 30 journey, I dared to venture into ghee making and was surprised at how ridonkculous easy it is!
Ghee is clarified butter. You would remove all the milk solids to get pure, unadulterated fatty goodness. Plus, you save money!
How about you? Do you want to dare into the unknown? If you decide to give the recipe a go, please comment below. I would love to find out how the process when for you!
If you are a visual learner like I am, there is a video below to help you with the process!
If you want to print out instructions on how to make ghee, here is the best detailed instructions I found. Who’s looking out for ya? ;)
Much success to you! Remember if you do this, comment below and let me know how it goes!
P.S. You want to cook ghee at 30 minutes (general rule) so make sure to set an egg timer!